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Chicken Bacon Ranch Keto Wrap

  • Prep Time:
    5 minutes
  • Total Time:
    10 minutes
  • 4 Servings
  • 8g net carbs
  • Prep Time:
    5 minutes
  • Total Time:
    10 minutes
  • 4 Servings
  • 8g net carbs

Ingredients

  • 1/4 cup (60 mL) ranch dressing
  • 1/2 cup (125 mL) chopped romaine lettuce
  • 1/2 cup (125 mL) shredded cooked chicken
  • 4 slices cooked bacon
  • 1/4 cup (60 mL) diced tomato

Preparation

  1. Divide ranch dressing among tortillas and spread evenly. Top evenly with lettuce, chicken, bacon and tomato.
  2. Fold edges of wrap and roll up to enclose filling. Secure each with 2 toothpicks.
  3. Slice in half and serve.
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